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Light BuffetFusion Spring RollsEndive with Wild Mushroom Mousse Ratatouille with Crusty French Bread Creamy Vegetable Torte Lemon Artichoke Penne with Green Olives and/or Asparagus Tips Green Beans, Pears and Pecans with Lime-Miso Dressing Cherry Almond Tart Sangria Del Sol Punch Coffee Tea Talk to a Gail's representative about our customized menus. |
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| Menus and Recipes: |
| Business Events > Dinners & Receptions > Spring & Summers > Light Buffet |