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We’re Growing! We need special people to join our team. Click here for more information. Our openings are for: Sous Chef Expanding vegetarian catering company offering a great opportunity for an energetic, creative cook who knows and appreciates vegetarian cuisine. We seek an individual with a strong work ethic experienced in recipe/menu development, kitchen management and overseeing staff. Kitchen Workers Energetic and efficient workers to prepare our wonderful food. Also help with job cleanup and equipment management. Customer Relations/Sales Expanding vegetarian catering company seeks energetic and organized administrative person to work in a fun and friendly atmosphere. Duties include customer contact, guiding clients through planning and execution of events, coordinating with kitchen and sales staff, selling services to potential clients. Must have good communication skills, be personable, computer-savvy and able to handle several jobs at a time. Knowledge of vegetarian food is important. E-mail resume to catering@gailsvegetarian.com or call 301-949-7602 or 301-565-0674. |
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| Job Postings |