MENU OPTIONS are lists of some of the available options within each category - we can give you more choices as necessary - and can be used as substitutes or additions to an existing menu. We are happy to design your event's menu to meet your desires perfectly.
Vegetables & Salads
- HEIRLOOM TOMATO AND WATERMELON SALAD
- fresh herb and micro green tangle, raspberry vinaigrette
- SHAVED FENNEL SALAD
- granny smith apples, tarragon, fresh lemon & olive oil
- GVC POTATO SALAD
- baby new potatoes, celery, red onion & radish tossed in a creamy shallot emulsion
- CHOPPED SALAD
- romaine, avocado, cucumber, cherry tomatoes, grilled corn & smoked tofu
VEGETABLES & SIDES
- OVEN ROASTED GARLIC FRIES
- SESAME GREEN BEANS
- ROASTED ROOT VEGETABLES (FALL/WINTER)
- GRILLED MARKET VEGETABLES
- SWEET POTATO FRIES
- GRILLED BROCCOLI SPEARS
- WILD MUSHROOM SAUTÉ
- GRILLED ASPARAGUS
- PAN ROASTED CAULIFLOWER
- CHIVE MASHED POTATOES
- ROSEMARY ROAST POTATOES
- BLACKENED CORN ON THE COB (SUMMER)
- GINGER CARROTS
- ORANGE ROASTED HEIRLOOM BEETS
- GARLICKY GREENS
- 3 PEPPER & ONION SAUTÉ
- SESAME NOODLES
- COCONUT RICE
- ALMOND PILAF
- WHIPPED SWEET POTATOES
SALADS
- FENNEL SALAD (SPRING/FALL)
- Shaved fennel, granny smith apples, tarragon, fresh lemon and olive oil
- GVC POTATO SALAD
- Fingerling potatoes, radish, celery & fresh herbs
- PICNIC COLESLAW
- Sweet & Sour shredded green cabbage, parsley, sweet onions
- WALDORF SALAD (FALL)
- Market apples, celery, roasted walnuts
- CORN & BLACK BEAN SALAD (SUMMER)
- Roasted corn & red peppers in a cilantro lime dressing
- GREEN BEAN SALAD
- Seared green beans, bell peppers, lemon-miso dressing
- SESAME CUCUMBER SALAD
- English cucumbers, shallots, toasted sesame seeds
- ORZO SALAD
- Sundried tomatoes, scallions, bell peppers, balsamic vinaigrette
- HEIRLOOM TOMATO & WATERMELON (SUMMER)
- Bibb lettuce, fresh herbs, Raspberry Vinaigrette
- CHOPPED SALAD (SUMMER)
- Romaine, avocado salsa, cucumber, cherry tomatoes, grilled corn, Italian dressing
- BABY ARUGULA SALAD
- Diced tomato, avocado, toasted sesame vinaigrette
- SWEET POTATO SALAD (FALL/WINTER)
- Celery, red onion, apples, creamy almond dressing
- HARVEST MARKET SALAD (FALL/WINTER)
- Market greens & vegetables, candied pecans, citrus vinaigrette
- HARVEST PILAF SALAD (FALL/WINTER)
- A blend of four grains with French lentils, cranberries & walnuts
- CRISP ROMAINE SALAD
- Hearts of Romaine, cucumber, herbed croutons, creamy garlic dressing
- BABY SPINACH SALAD (FALL/WINTER)
- Spiced walnuts, dried cranberries, pears, cranberry walnut vinaigrette
